On Tap Menu

^ABV:^{7.3% |}^IBU:⁵³

One of the first beers ever brewed for the Flathead Lake Brewing Co., this India Pale Ale is generously hopped with the Centennial variety in honor of the 100-year anniversary of Glacier National Park. It has a floral, citrusy hop profile, and a clean malt profile that is rounded off with a dry and moderately-high bitter finish. Malts: Montana 2-Row Pale, Caramel, Munich, and Dextrin. Hops: Zythos, Cascade, and Centennial.

‍AVAILABILITY: On draft, 16oz cans

^ABV:^{6.3% |}^IBU:³⁶

Super smooth and fruity would be the best way to describe this thick and hoppy IPA. It is much more mellow than the traditional IPA in that the hops are predominantly a flavor component rather than the back of the throat bitter that some customers are accustomed to. It may not look quite like a milkshake, but the beer sits heavy on the tongue and is a great dessert to any pub fare. Malts: Wheat, Pale, Dextrin, Oat Malt, and Rolled Oats. Hops: Amarillo®, Simcoe®, Citra®, Flathead El Dorado®, and Sabro® .

‍AVAILABILITY: On draft, 16oz cans

^ABV:^{8.2% |}^IBU:⁷⁰

A Double IPA created for the true hop enthusiast! A mild malt body with mostly Montana grown 2-row allows the floral and berry hop profile to be prominent. FLBC utilized the Mosaic^® variety of hops for aroma. A big, clean, crisp finish tops this beer off at a whopping 8.2% ABV. Malts: Montana 2-Row Pale and C-60. Hops: Columbus, Flathead El Dorado®, Flathead Zappa®, and Mosaic®

AVAILABILITY: On draft, 16oz cans

AWARDS: 2021 Montana Brew Fest – Gold Medal, India Pale Ale Category

^ABV:^{8.0% |}^IBU:¹⁵

This Double IPA has the whole beer staff excited for the future of hazy beer at FLBC. They wanted to bring an IPA that packs in a ton of flavor and a hefty alcohol percentage, all while staying highly drinkable. Bursting guava, citrus, mixed berries, peach gummies, and pineapple; it’s the tropical paradise in a glass. The oats and white wheat create a thick golden hue that we all love in our hazy brews. Malts: Wheat, 2-row, Dextrin, White wheat, and Rolled Oats. Hops: Citra & Mosaic

AVAILABILITY: On draft
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^ABV:^{5.6% |}^{IBU: 35}

This bright, medium-bodied American Pale Ale pays tribute to the two rivers that flow into Flathead Lake: The Swan and The Flathead. The lively pine, citrus, and floral hop aroma combines with a slight malt sweetness that lingers into the finish and compliments the bitterness representative of the style. Malts: Montana 2-Row Pale, Caramel, Carapils, and Munich. Hops: Simcoe® and Flathead Cascade
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AVAILABILITY: On draft, 16oz cans

AWARDS: 2016 Beer & Gear Festival - Silver Medale, Pale Ale Category

^{ABV: 4.7% | IBU: 25}

Don’t run from this Bluff Charge! Make sure to try this refreshingly tart and smooth huckleberry ale. FLBC used a wheat malt to create a complex, doughy, and soft base for the hucks to shine. It’s fruit forward and dangerously drinkable. Wild huckleberries give this beer a purple, hazy hue. Being paired with Mosaic® hops allows them to dance around the tongue producing notes of floral, tropical citrus, berries, and stone fruit..

AVAILABILITY: On draft, 16oz cans
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^ABV:^{5.0% |}^IBU:¹⁵

A German-Style Light Ale is always a perfect summer beer (or for any lovers of a Kolsch style beer - year round). This beer is brewed at low fermentation temperatures with ale yeast, to create an ale that is similar to a lager in flavor and aroma. The mellow malt profile and low bitterness defines this bright, clean, and refreshing beer. Lemongrass and Acidulated malt creates a slight tang, and the ale yeast provides esters that are reminiscent of pear. Malts: Montana 2-Row Pale, Pilsen, Carapils, and Acidulated. Hops: German Perle and Czech Saaz.
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‍AVAILABILITY: On draft

^ABV:^{6.3% |}^IBU:¹⁰

Bursting with lush tropical aromas — think Peach Rings, fresh ripe Guava juice, and a hint of citrus zest—this hazy pour is softened by a creamy body and subtle sweetness. From being on Nitro, this beer not only has notes of vanilla, but also a silky mouthfeel that rounds out the hop intensity creating a smooth, dessert-like experience without losing its punch. Juicy, aromatic, and irresistibly smooth, this is a hazy IPA that drinks like a treat but hits like a hop-forward hazy classic. Malts: Montana 2-Row, Flaked Oats, White Wheat, and Lactose. Hops: Erebus & Ekuanot

AVAILABILITY: On draft

^ABV:^{5.6% |}^IBU:¹⁴

Premium Lager is the standard for American beer, made famous by the larger US breweries. Yet, FLBC is doing their best with this lager to make it a stand out as well! This lager satisfies the want for a crisp, light bodied, low hopped beer that is still craft. 10% flaked corn is used in the mash to create alcohol while reducing the malt flavor profile, the corn leaves a clean, refreshing finish with a mild smooth mouth feel. Malts: Montana 2-Row Pale, Carapils, Pilsen, and Flaked Corn. Hops: German Perle and Palisade
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AVAILABILITY: On draft, 16oz cans

‍AWARDS: 2022 Pints for Paths Brewfest – Best Lager/Pilsner 2022 Montana Brew Fest – Silver Medal, Lager Category

^ABV:^{5.5% |}^IBU:²⁴

La Niña casts a brilliant red and amber glow, offering a unique depth of toasty richness without overpowering the easy-drinking character. Light-bodied and highly drinkable, La Nina finishes dry with a touch of floral hop bitterness, making it the perfect companion, with it's bold flavors, for any day with good company.

AVAILABILITY: On draft

^{ABV: 4.7% | IBU: 40}

Brewed with the highest quality pilsner malt and hopped with hops grown at Flathead Valley Hops, right up the raod, and some favorite Noble hops from Germany. Using these unique Noble hops provides an aromatically delicate profile that will have you enjoying floral, herbaceous, and spicy notes. Malts: Montana 2-Row Pale and Pilsner. Hops: Perle, Saaz, and Hallertau Mittelfrüh.

‍AVAILABILITY: On draft

^ABV:^{5% |}^IBU:¹⁷

A brown rye rich with caramel and nutty malt flavors with hints of chocolate. Add in a subtle rye spiciness to balance out the flavor to offer excellent drinkability. Malts: Montana 2-Row Pale, Crystal Rye, Rye Ale, Dextrapils, White Wheat, Chocolate, Chocolate Pale, Midnight Wheat, and Flaked Oats. Hops: Ekuanot, Hallertau Perle, Czech Saaz.
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AVAILABILITY: On draft

^ABV:^{7.3% |}^IBU:⁴⁵

This World Beer Cup winning American Stout takes its name from Flathead Lake itself – its deepest point. Creamy, malty, and full-bodied with a hint of crisp bitterness. Oats, Caramel, and Roasted malts give this Stout its deep, dark color and pronounced roasted flavor. Malts: Montana 2-Row Pale, Caramel, Chocolate, Roasted, and Flaked. Hops: Horizon and Fuggle.

AVAILABILITY: On draft
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‍AWARDS: 2006 WORLD BEER CUP - SILVER MEDAL, STOUT

^ABV:^{7.6% |}^IBU:⁴⁵

Bold, rich, and unapologetically smooth. This stout spent six quiet months resting in freshly emptied bourbon barrels from Glacier Distilling. Layers of dark chocolate, roasted coffee, and toasted malt intertwine and dance with warm notes of vanilla, oak, and caramel from the bourbon-soaked wood. A velvety mouthfeel and bourbon finish make this a complex, contemplative pour. Perfect for sipping by firelight or sharing with those who appreciate the craft.

AVAILABILITY: On draft, 16oz cans

^ABV:^{10.9% |}^IBU:³⁰

A collaboration with Glacier Distilling's Logan Pass Single Malt Whiskey, FLBC brewed a rich Imperial Stout for those looking for a prmium and complex ale that offers layers of flavor, then aged it in oak barrels for a minimum of six months.
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‍AVAILABILITY: On draft, 22oz bottles

^ABV:^{5.8% |}^IBU:²⁴

Classic American Amber Ale that leans towards malty sweetness. A deep red color, medium body and subdued hop profile makes this a great year round brew. Well balanced and a local favorite. Malts: Montana 2-RowPale, Wheat, Caramel, and Chocolate. Hops: Golding and Fuggle.
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‍AVAILABILITY: On draft, 22oz bottles

On Tap

ABV: 7.3% | IBU: 53

ABV: 6.3% | IBU: 36

ABV: 8.2% | IBU: 70

ABV: 8.0% | IBU: 15

ABV: 5.6% | IBU: 35

ABV: 4.7% | IBU: 25

ABV: 5.0% | IBU: 15

ABV: 6.3% | IBU: 10

ABV: 5.6% | IBU: 14

ABV: 5.5% | IBU: 24

ABV: 4.7% | IBU: 40

ABV: 5% | IBU: 17

ABV: 7.3% | IBU: 45

ABV: 7.6% | IBU: 45

ABV: 10.9% | IBU: 30

ABV: 5.8% | IBU: 24